In their own words:

Cava is a small-plates restaurant whose eclectic cuisine showcases Doug Penfold’s culinary depth, with an emphasis on Iberian and Latin American flavours.

With a “nose-to-tail” sensibility, and a long-term devotion to sustainable and ethical ingredients, Cava maintains it’s reputation as a destination restaurant who balances responsibility with a memorable dining experience.

Designed to underscore the elemental relationship between food and wine, the simple, charming room has traditional table seating for 56 as well as a bar seating for 10.

  • Person Chris McDonald, Chef
  • Address 1560 Yonge St.

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In their own words:

Cava is a small-plates restaurant whose eclectic cuisine showcases Doug Penfold’s culinary depth, with an emphasis on Iberian and Latin American flavours.

With a “nose-to-tail” sensibility, and a long-term devotion to sustainable and ethical ingredients, Cava maintains it’s reputation as a destination restaurant who balances responsibility with a memorable dining experience.

Designed to underscore the elemental relationship between food and wine, the simple, charming room has traditional table seating for 56 as well as a bar seating for 10.

  • Food kind Comida Típica
  • On line Reservation Yes
  • Takes Reservation Yes
  • Accepts Credit Cards Yes
  • Outdoor Sitting Yes
  • Good for Groups Yes
  • Cattering Yes
  • Location / Region Toronto
  • Listing categories Spain
  • Parking Private Lote
  • Price $$$
  • Meals Served Dinner, Desert
  • Alcohol Full Bar, Cocktails, Beer & Wine
Monday Tuesday Wednesday Thursday Friday Saturday Sunday
5:00 pm - 10:00 pm 5:00 pm - 10:00 pm 5:00 pm - 10:00 pm 5:00 pm - 10:00 pm 5:00 pm - 10:00 pm 5:00 pm - 10:00 pm 5:00 pm - 10:00 pm
  • Person Chris McDonald, Chef
  • Address 1560 Yonge St.

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